The success of the restaurant lies in the food is a myth. As many factors are involved like the food, menu, interior, staff. You can’t keep anything for granted especially the ambiance as it is the first impression of the restaurant. So, we are up with top 10 Tips and Tricks to improve the ambiance of your restaurant.
1. Attractive Approach
An attractive approach should be made because that can result in capturing the interest of the audience. Prepare the attractive Restaurant theme which will tell about the food and beverages, history, style, culture, and environment. The concept should be highlighted in the atmosphere. For eg- The Chinese restaurant cannot be the same as restaurants in China but you can showcase some Chinese sayings or language on the wall, changes in the table settings, the menu can be designed accordingly that will result in giving a proper feel of chinese restaurant. So always make your approach unique and eye-capturing.
Lighting plays an incredible role in the ambiance of the restaurant. It should always match with your theme, food and the vibe you want to create. For eg all the dining restaurants use dim yellow lighting to create a pleasant look, the rustic lighting is used in the cafe to create a cool environment for youngsters. Lighting creates the personality of the restaurants so take help from experts to choose the lighting of your place.
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3. Superb Color Scheme
Color Scheme should be prepared according to the message of your theme. Colors are said to connect with the emotions so this automatically hints at the mood of customers. Mix-match should be like which triggers the emotion of hunger. Think carefully as even the inch of color scheme cannot be taken for granted.
4. Floor Plan
One should be careful while planning the floor plan. The setting should be made spacious and comfortable that also looks pleasing to eyes. Many times, customers don’t like to sit near the kitchen so make sure that your kitchen and tables should have a distant space. If you serve liquors, a classy bar should be there. Carefully plan the map of floor plan where restroom, kitchen and staff quarters and tables should be properly placed in an adequate distance. Everything should be like a proper planned designed not a stuffed design.
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5. Pamper Your Floors With Beautiful Carpets
To increase the beauty of floor decorate it with beautiful classy carpets. As it will create a nice indoor vibe of the restaurant. Rugs should be placed in the entrance, washrooms, and bathrooms which prevents the foot from all the slippery movements.
6. Impressive Furniture
While planning the furniture, you should always keep certain things in mind. Firstly furniture should go along with the overall ambiance and theme. Secondly, the customer’s comfort should be your priority. Proper planning is needed as furniture can spoil your personality or can furnish your personality. So it’s totally up to you.
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Most people judge the hygiene of the restaurants from the table set up. So the tableware should definitely hit your priority list. The size, shape, cutlery, bowls are should complement each other to give a classy look.
8. Innovative Walls and Ceilings
Innovative walls and ceiling simply furnish the look. Having incredible walls or ceiling will help in attracting the customers and most importantly it also distracts the mood of customers while they are waiting for their food. Not to forget it’s 2018- The age of Instagram, Snapchat where you need to share photos of your events. So, the background wall should fit in the guidelines of a good snap.
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Music is the heart stellar element of the customers. So why not add that to improve the interior of the restaurant. Just select the right music which fits your theme and tune in to cheer the mood of the visitor. The selection of music is also manipulated by the hours of the day for eg- soothing music can be in the daytime, lively music goes well in the night.
10. Creating An Art Gallery
Restaurants are now expanding their interior by adding the artist creative work. A special place dedicated to appreciate the art that will result in engaging the customers and having a wonderful time in the restaurant. This quality will definitely attract the customer to visit your restaurant again and again as they have explored something more than food.
So implement all the tricks and then analyze the level of popularity increased of your restaurant.
Q- What is the most important element in the ambiance?
A- The theme of the restaurant creates a base in the ambiance.
Q- These tricks can be implemented in the case of small restaurants?